Last week I had the pleasure of doing a guest lecture at The Northern School of Art. I graduated from there in 2017 and they invited me to do a virtual talk on my journey as a freelance photographer over the past 4 years.
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Banana Traybake /
Yesterday I took stock of how much flour I seem to have accumulated. Not so much quantity but variety. So after making a 50/50 bread, I baked a banana traybake. I found half a packet of chocolate chips, not enough for a decent cake, so I raided what was in my daughter’s sweet stash and found a Toffee Crisp, a Yorkie bar (practically) cooking chocolate anyway), and a packet of Rolos. And, again, a variety of sugars.
Read MoreLooking for good pizza? /
Last week I had the really good fortune of photographing food for Napoli Wood Fired Pizza in Seaton Carew. I’m not even kidding, when the job came my way I jumped at the chance.
Read MoreSmall plates, big flavours /
Gutsy Girl and Co have pulled it out the bag again. Amy Jowers and her team are serving up Saturday afternoon small plates at The Ship in Eston. Prices vary from £4 to £9.50 and with plenty of choice, all served up with GG&C’s passion and generous portion sizes, it’s proving a success with the locals and out of towners alike.
Read MoreGutsy Ambitions /
I met Amy Jowers a long time ago. When she was little; a crazy, energetic kid as I recall. Fast forward lots of years later to a (sort of) chance encounter on social media and a shared love of food threw us back together.
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